Oven Baked Eggs
Simply made, eggs with a touch of Parmesan cheese.
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Cooking tools:
- Oven
- High-sided oven-proof skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
Ingredients
- ½ cup grated Parmesan cheese
- ½ cup Hygeia Dairy half & half
- 8 eggs
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons butter
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