Crab Croissants Recipe

Ingredients

• 12 ounces cooked and flaked blue crabmeat
• 0.66666668653488 cup blue cheese salad dressing
• 0.33333334326744 cup mayonnaise
• 1 cup seasoned dry bread crumbs
• 1 cup minced onion
• 2 cloves garlic
• 1 large tomato, diced
• salt and pepper to taste
• 0.5 cup grated Asiago cheese
• 6 plain croissants, split in half