New Potato Red Onion and Pesto Flatbread Recipe - Graham's Family Dairy
Enjoy Graham's Family Dairy's New Potato Red Onion and Pesto Flatbread Recipe for a simple, no-knead snack that pairs perfectly with carbs—perfect for satisfying those in-between cravings!
Ingredients
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- 250g strong white flour
- One sachet (7g) instant yeast
- 5g table salt
- 180g cold tap water
- 30g olive oil
- 4-5 baby new potatoes
- ½ a red onion
- 1 small jar of basil pesto from the shops
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