Scallops Fra Diavolo
www.performancefoodservice.com
Check out our recipe for Scallops Fra Diavolo, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 1-1/2 lb(s). Empire's Treasure® Scallops
- 4 garlic, clove(s), minced
- 2 Tbsp. Peak Fresh Produce® Basil, finely chopped
- 2 Tbsp. Peak Fresh Produce® Parsley, Fresh, finely chopped
- 2 Peak Fresh Produce® Shallot(s), minced
- 8 Tbsp. Piancone® Oil, Olive, Extra Virgin, divided
- 1/2 tsp. Roma® Oregano
- 2 tsp. Roma® Red Pepper, Crushed , to taste
- 16 oz. Roma® Tomato(es), Ground
- 1/2 tsp. salt
- salt and pepper, to taste
- 1 Cup(s) wine, dry white
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