Peanut and Choc Chip Biscuits | Brenda Janschek Health & Lifestyle
It’s official. I’m nuts for peanuts! I mean, constantly trying to dream up ways to add them into recipes is a dead giveaway right? I wasn’t sure if my gang would go for this peanut version of...
Ingredients
- 180 grams butter (room temperature)
- 2/3 cup rapadura sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups spelt flour
- 1 teaspoon baking powder
- 100 grams roasted (salted peanuts, chopped (I bought them already roasted but sprinkled with sea salt myself))
- 3/4 cup dark chocolate chips
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