How to make Yasai Itame Recipe
Stir-frying, as a cooking technique has been very popular in Japan since time immemorial. It was found to be very convenient too since it took less time to stir-fry veggies and meat. In Japanese, the...
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- Ingredients of Yasai Itame Recipe
- Instructions for Yasai Itame Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/3 tablespoon vegetable oil
- 0.08 teaspoon garlic, minced
- 0.08 teaspoon ginger, minced
- 1 2/3 ounces pork, thinly sliced and cut small
- 2 1/3 ounces Cabbage
- 1 1/3 ounces bean sprouts
- 0.17 Carrot
- 0.17 Onion
- 0.17 green pepper
- 0.08 teaspoon 1/2 salt
- As required pepper
- 2/3 teaspoon Soy Sauce
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