Durian Bua Loy with Salted Egg Yolk (บัวลอยทุเรียนไข่เค็ม)
ส่วนประกอบ - แป้งข้าวเหนียว100 กรัม - เนื้อทุเรียน (ชะนี)150 กรัม -...
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Ingredients
- Glutinous Rice Flour 100 g
- Durian (chanee) 150 g
- Salted Egg Yolks (halved) 3
- Tapioca Starch for coating
- Coconut Cream 500 ml
- Water 200 ml
- Pandan 3 leaves
- Salt ½ tsp
- Sugar 70 g
- Palm Sugar 100 g
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