Sesame Shrimp Recipe: Sticky, Glossy, and Filled With Flavors
This sesame shrimp recipe makes a delicious meal in just 20 minutes. The shrimp are drenched in sauce and served with cooked rice and blanched snow peas.
Ingredients
- 12 oz peeled shrimp (from 24 oz whole)
- 2 tbsp white sesame seeds (toasted)
- 1 tbsp sesame oil
- 6 oz snow peas
- 1 tbsp olive oil
- 2 tbsp reduced-sodium soy sauce
- 2 tbsp water
- 1 tbsp honey
- 2 tbsp garlic (finely chopped)
- 2 tsp sriracha
- 1 tsp rice vinegar
- 1 tsp red pepper flakes
- 1 tsp cornstarch
- 1/2 tsp ground black pepper
- 1/2 tsp paprika
- 2 tbsp scallion (sliced on a bias)
- 3 1/2 cups cooked medium-grain rice
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