Bean Salad With Tuna Recipe
Easy, flavorful bean salad with tuna marinated in balsamic vinegar and mustard—perfect for a quick main dish or appetizer.
Keywords
- Main dish
Ingredients
- 300 g green beans
- 2 can(s) (425 ml each) giant white beans
- 7-10 Tbsp Salt
- 2 (80 g each) red onions
- 4 TABLESPOONS light balsamic vinegar
- 4 TSP coarse mustard
- 4 TABLESPOONS Olive oil
- 2 tin(s) (115 g each) Tuna fillets without oil
- 50 g black olives
- 1 TABLESPOON Capers
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