Saint Pierre and Miquelon Fish Stew

Ingredients

• 1.00 pound cod fillets
• 1.00 pound haddock fillets
• 1.00 pound pollock fillets
• 1.00 tablespoon olive oil
• 1.00 cup chopped onion
• 2.00 cloves minced garlic
• 2.00 cups fish stock
• 1.00 teaspoon dried thyme
• 1.00 teaspoon salt
• 0.50 teaspoon ground black pepper