Gingerbread Lattice Cookies
We love frosting as much as the next person, but these lattice gingerbread cookies are too pretty to cover up.
Ingredients
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- ½ cup packed light brown sugar
- ¼ cup unsulphured molasses
- 1 large egg
- 1 large egg white
- 1 teaspoon pure vanilla extract
- 2¼ cups all-purpose flour
- 1½ teaspoons ground ginger
- 1 teaspoon ground cinnamon
- ½ teaspoon freshly grated nutmeg
- ½ teaspoon ground cloves
- ¼ teaspoon baking soda
- ½ teaspoon fine sea salt
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