Panda Express Copycat Recipe - Beijing Seitan VS Beijing Beef - Fit Men Cook

Ingredients

• 2 tablespoons coconut aminos (or low sodium tamari or soy)
• 3 tablespoons hoisin
• 3 tablespoons coconut sugar
• 1 tablespoon red chili garlic sauce (or Sriracha)
• 1 tablespoon rice vinegar or apple cider vinegar
• 2 tablespoons (natural) ketchup
• 3oz water (add more if you desire a thinner sauce)
• Juice from 1 can of chickpeas (aquafaba), about 2oz
• 1 tablespoon coconut aminos
• Cracked black pepper
• 8oz seitan, chopped into 1-inch pieces
• 1 medium white onion, chopped
• 1 red bell pepper, chopped into 1-inch squares
• 4 tablespoons (1/4 cup) arrowroot (or corn starch)
• 3 tablespoons avocado oil
• Sesame seeds