Panda Express Beijing Beef Copycat Recipe | Samsung Food App

Name: Panda Express Beijing Beef Copycat Recipe | Samsung Food App
Total time: 30 min
Ingredients: 8 oz. (226 g) flank steak, sirloin or beef flap, cut against the grain into 1/4 inch slices; 2 tablespoons oil; 2 cloves garlic, minced; 1/2 medium-sized yellow onion, sliced; 1/2 medium-sized red bell pepper, cut into pieces; cornstarch, to dust beef for deep-frying; salt and sugar to taste; 1 egg, beaten; 1/2 teaspoon corn starch; 1 dash ground white pepper; 1/2 teaspoon salt; 4 tablespoons water; 2 tablespoons sugar; 1 1/2 tablespoons ketchup; 3 tablespoons hoisin sauce; 2 teaspoons light soy sauce; 1 teaspoon oyster sauce; 2 teaspoons sweet chili sauce; 1-2 teaspoons crushed chili peppers; 1 tablespoon apple cider vinegar

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Panda Express Beijing Beef Copycat – the most delicious Beijing Beef that tastes exactly like Panda Express, but healthier and much better than takeout.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

8 oz. (226 g) flank steak, sirloin or beef flap, cut against the grain into 1/4 inch slices
2 tablespoons oil
2 cloves garlic, minced
1/2 medium-sized yellow onion, sliced
1/2 medium-sized red bell pepper, cut into pieces
cornstarch, to dust beef for deep-frying
salt and sugar to taste
1 egg, beaten
1/2 teaspoon corn starch
1 dash ground white pepper
1/2 teaspoon salt
4 tablespoons water
2 tablespoons sugar
1 1/2 tablespoons ketchup
3 tablespoons hoisin sauce
2 teaspoons light soy sauce
1 teaspoon oyster sauce
2 teaspoons sweet chili sauce
1-2 teaspoons crushed chili peppers
1 tablespoon apple cider vinegar