Almond Orange Crusted Chicken With Fennel Arugula Salad Recipe | Samsung Food App
source: Created by: Ellie Krieger, cookbook author, “So Easy: Luscious Healthy Recipes for Every Meal of the Week.” via The Almond Board of California via...
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Ingredients
- 1 orange
- 2 egg whites
- 3/4 cup sliced almonds, coarsely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 cup all-purpose flour
- 4 (4 ounce) pieces thin-sliced boneless, skinless chicken breast
- Cooking spray
- 1/2 small bulb of fennel, halved, cored and thinly sliced into
- half-moons
- 4 cups arugula, lightly packed, coarsely chopped if leaves are
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons fresh lemon juice
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