The Ultimate Homemade Rotisserie Chicken Recipe for Perfectly Juicy, Golden Brown Chicken – IfShe UK
Learn to make rotisserie-style chicken at home with golden, crispy skin and juicy meat—easy step-by-step guide for perfect results every time!
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Ingredients
- 1 (3–4 lb) whole chicken, giblets removed
- 2 Tbsp olive oil
- 1 Tbsp smoked paprika
- 2 tsp kosher salt
- 1 tsp freshly ground black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp dried thyme
- ½ tsp dried rosemary, crushed
- 1 lemon, halved
- 4 cloves garlic, smashed
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