Summer Panzanella {Italian Bread Salad} by scarlatifamilykitchen - FoodSocial

Ingredients

• 1 lb Sourdough Bread
• 4 oz Mozzarella Cheese
• 1 pint Tomato, Grape
• .25 whole Red Onion
• 2 Tbsp Extra Virgin Olive Oil
• 2 Tbsp Red Wine Vinegar
• 1 tsp Garlic Powder
• 1 tsp Homemade Italian Seasoning Blend ( click for recipe )
• .5 tsp Kosher Salt
• .25 tsp Black Pepper