BEETROOT DIP • GOAT CHEESE • POMEGRANATE • GR’EAT PROVENCE – GR'EAT GRANOLA
INGREDIENTS: 200 g cooked beetroot 1 lime 1/3 goat cheese roll 2-3 basil leaves 1tbsp olive oil sea salt black pepper GR'EAT Granola Provence INSTRUCTIONS:1. Blend 200g cooked beetroot + 1 lime juice...
Ingredients
- 200 g cooked beetroot
- 1 lime
- 1/3 goat cheese roll
- 2-3 basil leaves
- 1 tbsp olive oil
- sea salt
- black pepper
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