Port and Stilton Toast Recipe
Andrew MacKenzie's port and Stilton rarebit recipe makes a fabulously wintry snack
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.greatbritishchefs.com.
Ingredients
- 500ml of port
- 4 shallots, finely diced
- 500g of Stilton, crumbled
- 2 egg yolks
- 1 tbsp of English mustard
- 20g of walnuts, chopped
- wholemeal bread
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
BBC Food - Recipes - Stilton and toasted walnut balls
git.macropus.org
Port and Stilton Truffles Recipe
greatbritishchefs.com
Pear and Stilton Toasts - Food Pocket Guide
thefoodpocketguide.com
Stilton Rarebit recipe | Delia Smith
deliaonline.com
Stilton & cranberry toastie - Good Food Middle East
bbcgoodfoodme.com
Stilton Mousse with Port Jelly Recipe
allotment-garden.org
Pork, Stilton and Port Pies from In the Mood for Entertaining by Jo Pratt
app.ckbk.com
Sweet potato and Stilton tart recipe
sainsburysmagazine.co.uk