Carrot & Butternut Squash Mash - Vegan Recipe Club
This Butternut Squash & Carrot mash makes a great change to the usual potato dish and just glows with a lovely, warming colour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.
Ingredients
- 110g/4oz carrots
- ½ medium butternut squash – about 600g/generous 1lb
- Soya milk
- 1-2 tbsp vegan margarine (eg Pure) or olive oil
- Salt and pepper
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