~ My Favorite Sausage & Rice Dish ~ | Just A Pinch Recipes
In a dutch oven, over medium heat, brown sausage in olive oil, breaking meat apart as it cooks. When halfway cooked add the peppers and onion and continue cooking until...
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Ingredients
- 1 tablespoon(s) olive oil
- 3 links of italian sausage or hot italian sausage - casings removed about 8 ounces
- 1/2 - each - red and green bell pepper - chopped
- 1 large sweet onion, chopped
- 1 cup(s) uncooked, white rice or aborio rice
- 1/3 cup(s) white wine
- 4 1/2 cup(s) chicken broth, divided
- 1 teaspoon(s) garlic paste
- 1 teaspoon(s) dry italian seasoning
- 1 cup(s) pasta sauce - i always use delgrosso pepperoni flavor
- 1 teaspoon(s) red pepper flakes
- 1/4 teaspoon(s) fresh cracked black pepper
- 1/2 cup(s) shredded parmesan cheese
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