Tofu Pumpkin Pie - Chefwiz
Do you love the creamy texture and comforting flavors of pumpkin pie? Are you looking for a healthier alternative that still satisfies your sweet tooth? Look
Ingredients
- 1 can (16 ounces) pumpkin puree
- 1 package (10.5 ounces) drained silken tofu
- ¾ cup granulated sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- ½ teaspoon ground ginger
- ¼ teaspoon ground cloves
- 1 ready-to-use vegan pie crust (9 inches)
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