Peppermint Crisp Fridge Tart
Explore the Peppermint Crisp Fridge Tart recipe from South Africans in Germany. Indulge in this sweet treat!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Grater
- Spatula
- Spoon
- Serving platter
- Refrigerator
Ingredients
- 500 ml whipping cream (Schlagsahne)
- 2 packets of Tennis biscuits
- A tin (around 375 g) of caramelised condensed milk
- 150g Peppermint Crisp chocolate bars
- 3-4 drops of peppermint essence if you like
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