South African Peppermint Crisp Tart
Almost every South African home has served this sweet dessert at family dinners during the holidays. The peppermint crisp tart has become a favourite across the country and has also been adopted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theafrikanstore.com.
Cooking tools:
- Tart pan
- Hand mixer
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Zip-top bag
- Rolling pin
- Refrigerator
- Serving platter
Ingredients
- 2 cans Caramel condensed milk
- 500 ml Fresh cream
- 2 grated Peppermint crisp chocolate
- 1 packet Tennis biscuits (or to preference)
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