Easy Mango Cheesecake - Sweet & Light - chefmelt

Ingredients

• 2 tablespoons white sugar
• 100g unsalted butter, melted
• 150g plain sweet biscuits (like digestives, Graham Crackers, or Marie)
• 300ml whipping cream
• 2/3 cup caster sugar
• 500g softened cream cheese (2 packages)
• 1/2 cup cold water
• 4 1/2 teaspoons gelatin powder
• 700g mango flesh (from 2 large mangoes)
• 1 tablespoon lemon juice
• 1/4 cup cold water
• 3/4 teaspoon gelatin powder
• 1 large mango, diced into cubes
• 1 teaspoon vanilla extract
• 2 passionfruit
• 1 tablespoon white sugar