Mango Cheesecake

Ingredients

• 1/2 cup cold water
• 14 ounces cream cheese
• 1/4 cup sugar
• 1 1/2 teaspoons lemon juice
• 1/4 cup water
• 1 1/4 cups graham crackers (measured once crushed)
• 5 teaspoons gelatin
• 1/2 cup mango puree
• 1 teaspoon vanilla extract
• 3/4 cup mango puree
• 1 tablespoon sugar
• 1 1/2 cups heavy cream
• 1/2 cup unsalted butter (melted and cooled)
• 1/3 cup sour cream
• 2 1/2 teaspoons gelatin
• 1/2 teaspoon cinnamon