Chicken Kiev | FoodSlut

Ingredients

• 2 cloves garlic, crushed
• 1 pinch salt
• 2 tablespoons chopped fresh flat-leaf parsley
• 6 tablespoons unsalted butter
• 4 skinless, boneless chicken breast halves, pounded to 1/4-inch thickness
• 1 cup plain flour
• 2 teaspoons salt
• 2 eggs, beaten
• 2 cups panko bread crumbs
• Vegetable oil to cover half of chicken