Apple Sauerkraut – Christine Bailey
An ideal introduction to making your own fermented foods. Sweet apples with spices and cabbage makes this a delicious sweet version of sauerkraut. It’s deliciou
Ingredients
- 1 head of white cabbage
- 2 tbsp sea salt
- 3 red apples
- 1tsp grated root ginger
- 1/2 -1tsp ground cinnamon to taste
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