Christmas Stollen Recipe - (4/5)
Stollen is a deliciously stuffed German sweet bread that’s filled to bursting with raisins, ginger and nuts that pair perfectly with the sweet and dense, buttery...
Ingredients
- 3 to 4 cups all-purpose flour
- 1 3/4 cup (3 1/2 sticks) unsalted butter, divided
- 1 1/2 cups milk
- 1 1/2 cups powdered sugar, for dusting
- 1 cup sugar
- 1 cup raisins
- 1 cup almonds, sliced
- 1/2 cup crystallized ginger
- 1/2 cup orange liqueur or warm water
- 2 large eggs
- 1 tablespoon sugar
- 2 1/4 teaspoon active dry yeast
- 2 teaspoon orange zest, grated
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon kosher salt
- 1/4 teaspoon nutmeg
- Vegetable oil, for greasing the bowl
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