Tomato rasam recipe

Name: Tomato rasam recipe
Ingredients: 1 Tomato; Half a lemon size Tamarind; 1 cup Toor Daal(Togari Bele); Pinch of Hing and Haldi; 2 to 3 split green chillies; Jaggery/Brown Sugar; 1 tablespoon Rasam powder; Curry leaves and Cilantro/Coriander; 1 teaspoon mustard seeds; 2 dry red chillies; 2 to 3 teaspoons Ghee/cooking oil; Salt as per taste

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Pressure cook Toor Daal, tomato by adding a pinch of haldi and a few drops of oil...Until the daal gets crumbled. - Recipe Main Dish : Tomato rasam by...

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Ingredients

1 Tomato
Half a lemon size Tamarind
1 cup Toor Daal(Togari Bele)
Pinch of Hing and Haldi
2 to 3 split green chillies
Jaggery/Brown Sugar
1 tablespoon Rasam powder
Curry leaves and Cilantro/Coriander
1 teaspoon mustard seeds
2 dry red chillies
2 to 3 teaspoons Ghee/cooking oil
Salt as per taste

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