Blog Posts - THE BLONDE WHO BAKES

Blog Posts - THE BLONDE WHO BAKES

www.theblondewhobakes.com

Gluten-free vanilla cake recipe from The Blonde Who Bakes | No-stick spray, electric mixer, detailed steps.

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Ingredients

  • 3 Cups Bobs Red Mill Gluten Free 1 to 1 Baking Flour
  • 1 1/2 tsp Baking Powder
  • 1 tsp Salt
  • 1 Cup Butter, room temperature
  • 2 Cups Granulated Sugar
  • 4 Eggs
  • 2 Egg Whites
  • 1/2 Cup Vegetable Oil
  • 1 tbsp Vanilla extract
  • 1/3 Cup Greek Vanilla yogurt or Sour Cream
  • 1 Cup Milk

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