Stuffed peppers 2 | Just A Pinch Recipes
This is my version of an old classic. My late hubs couldn't eat peppers and I hadn't made them in years. Now I am making these a lot they are a tried and true a
Ingredients
- 3 to 4 large green bell peppers
- 1 1/2 pound(s) ground beef
- 1/3 cup(s) scant 1/3 cup minus a tablespoon white rice
- 1/2 cup(s) onion, finely chopped
- 1/2 teaspoon(s) each salt and pepper, or to taste
- 14 1/2 ounce(s) can tomato sauce, we like hunt's
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