Instant Pot Shredded Beef Enchiladas Recipe (EASY)

Ingredients

• 3-4 lb Boneless beef chuck roast
• 2 Tablespoons olive oil
• salt and pepper (to taste)
• 1 onion (diced)
• 2 cups beef broth
• 1 cup salsa
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 2 cans enchilada sauce (10 ounces each)
• 10-12 flour tortillas
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese