Pasta e Fagioli | ExpatWomanFood.com

Ingredients

• 1 lb. ground beef
• 1 small onion
• diced
• 1 large carrot
• chopped
• 1 stalk celery
• 2 cloves garlic
• minced
• 2 tins diced tomatoes
• 1 tin red kidney beans (w/ juice)
• 1 tin butter beans(w/ liquid)
• 0.5fl oz. white vinegar
• 1 ½ tsp. salt
• 1 tsp. oregano
• 1 tsp. basil
• pepper
• 1 tsp. thyme
• ½ lb. Ditalini or fusilli pasta