Steamed Pork Momos
Flavourful, juicy filling of pork and veggies wrapped in a thin flour covering, and steamed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bongeats.com.
Ingredients
- 400 g maida (all-purpose flour)
- 8 g salt
- ½ tsp baking powder
- 200 g warm water
- 540 g fatty minced pork
- 135 g onions
- 135 g green onions
- 30 g coriander
- 25 g green chillies
- 25 g ginger
- 30 g pork fat/lard
- 10 g salt
- 1 tsp pepper
- ½ tsp MSG
- 40 g soy sauce
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