Blackened Shrimp Tacos

Ingredients

• ½ pound peeled and deveined shrimp (30/40 count)
• 1 tablespoon Blackened Redfish Magic®
• 1 tablespoon unsalted butter
• 6 small corn tortillas
• sliced green onions
• ⅓ cup mayonnaise
• ½ tablespoon honey
• 1 teaspoon Dijon mustard
• 1 teaspoon red wine vinegar
• 1 teaspoon Magic French Fry Seasoning®
• ½ bag shredded coleslaw mix (cabbage and carrots)
• ¼ cup sliced green onion
• 1 tablespoon fresh lime juice
• 1 tablespoon Magic Chipotle Seasoning®