Ají criollo - Ecuadorian hot sauce - Laylita's Recipes
Easy recipe for homemade aji criollo or Ecuadorian hot sauce or salsa. Made with hot peppers, cilantro, garlic, onion, lime juice, and salt.
Ingredients
- 4 ajies or hot peppers
- ½ bunch of cilantro (stems and leaves)
- ½ cup of water
- 3 garlic cloves
- 1/2 lime or lemon, juiced
- 3 tbs finely chopped white parts of scallions or spring onions (can also use regular white onion)
- Salt to taste
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