red wine poached pears with cinnamon mascarpone | egglife®
Savor red wine-poached pears with cinnamon mascarpone in egg white wraps. A decadent dessert that's both light and flavorful. Perfect for special occasions or a sweet treat!
Ingredients
- 4 original egglife® wraps
- ½ cup red wine
- ½ cup water
- ¼ cup sugar
- ½ tsp vanilla
- 1 cinnamon stick
- 2 bosc pears, peeled, cored and sliced thin
- 1 tbsp butter
- 8 oz mascarpone cheese
- 2 tbsp powdered sugar
- ½ tsp cinnamon
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