Poached pears in red wine recipe | Good Food
Try this recipe for poached pears, drenched in a cinnamon-spiced red wine. This low-fat dessert is perfect for dinner party entertaining.
Ingredients
- 1 vanilla pod
- 1 bottle red wine
- 225g caster sugar
- 1 cinnamon stick halved
- fresh thyme sprig, plus sprigs to seve
- 6 pears peeled, but kept whole with stalk intact
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