Crispy Dijon Chicken - Crisco®

Ingredients

• 1 / 3 C. (75 mL) plain yogurt
• 2 Tbsp. (30 mL) Dijon mustard
• 1 clove garlic, minced
• 4 boneless, skinless chicken breasts
• 1 C. (250 mL) bread crumbs (preferably Japanese bread crumbs)
• 1 / 4 C. (50 mL) Crisco ® Pure Canola Oil, divided
• 1 / 2 tsp. (2 mL) salt
• 1 / 4 tsp. (1 mL) pepper