Chicken with Lemon and Capers – Itinerant Chef

Chicken with Lemon and Capers – Itinerant Chef

www.itinerantchef.com

Quick, easy, gluten-free Chicken with Lemon and Capers for elegant weeknight entertaining.

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Ingredients

  • 1 large Boneless Skinless Chicken Breast
  • Salt and Pepper
  • 2 Tablespoons Butter
  • 2` Tablespoons Vebetable oil
  • 1/4 cup Dry White Wine (or chicken broth)
  • 1/4 tsp Dry Herb Blend with Garlic
  • 1 Tbsp Capers, rinsed, dried and roughly chopped
  • 1/2 Lemon, seeds removed

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