Alper Sarikaya — Grilled Flank Steak with Chimichurri Sauce

Ingredients

• 1 1/2 lb flank steak
• 2 cloves garlic , chopped
• 1/4 C tart cherry juice
• 2 tbsp olive oil
• 1 tbsp white vinegar
• 1 tsp cumin powder
• 2 tsp kosher salt
• 1/2 C fresh cilantro
• 1 C fresh parsley , Italian flat leaf
• 1 small shallot , peeled
• 1 tsp dried oregano
• 1/2 clove garlic
• 1/3 C olive oil
• 1 tsp red pepper flakes
• 1/2 tsp kosher salt