Mood Beef (Portuguese Beef Stew) Recipe

Mood Beef (Portuguese Beef Stew) Recipe

www.food.com

This is another Emeril's mom (Hilda) recipe. Great way to make a thick and hearty beef stew. An excellent all-in-one meal!

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Cooking tools:

  • Dutch oven
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Plate
  • Wooden spoon

Ingredients

  • 1/4 cup olive oil
  • 1 1/2 lbs beef round steak, cut into thin strips
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1 large onion, thinly sliced
  • 2 green peppers, cut into thin strips
  • 6 garlic cloves, minced
  • 6 tablespoons tomato paste
  • 1 (35 ounce) can Italian plum tomatoes, crushed with your hands, with their juice
  • 1 1/2 cups water
  • 1 bay leaf
  • 1/2 teaspoon crushed red pepper flakes
  • 1 cup ditalini
  • 2 tablespoons minced fresh parsley leaves

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