Parmesan and Maple Syrup Parsnips - Maple from Canada

Parmesan and Maple Syrup Parsnips - Maple from Canada

www.maplefromcanada.co.uk

Adding the rich flavour of pure amber maple syrup to this parmesan parsnip recipe elevates this staple side dish to the star of the show

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Ingredients

  • 8 parsnips
  • 85g fresh or dehydrated parmesan (grated)
  • 2 tablespoons pure Canadian maple syrup (preferably amber syrup for its rich taste)
  • 1tsp salt
  • 2tbsp olive oil
  • Salt and pepper to taste

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