Caribbean Pink Beans - MA SNAP-ED

Ingredients

• 1 pound pinto beans (dry)
• 10 cups water
• 2 plantains (medium, finely chopped)
• 1 tomato (large, finely chopped)
• 1 red pepper (small, finely chopped)
• 1 white onion (medium, finely chopped)
• 3 garlic clove (finely chopped)
• 1 1/2 teaspoons salt