La IonicaChicken filled with Leeks
Chicken filled with Leeks
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laionica.com.au.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Skillet
- Baking dish
- Oven
Ingredients
- ¼ cup Water
- 120 g Butter
- 2-3 leeks, cleaned and sliced
- 4 La Ionica chicken breasts, skinless
- Sea Salt
- freshly ground black pepper
- 2 cups of Soft breadcrumbs
- 8 slices of prosciutto (2-3 per breast)
- 2 tbpn Olive oil
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