Good Tidings for the Nutty Season | Virginia Living

Ingredients

• 2 1⁄4 sticks butter
• 1 cup sugar
• 2 eggs
• 4 cups flour
• 1 teaspoon baking powder
• 9 cups water
• 1 cup rice flour
• 2 1⁄2 cups sugar
• 1 cup walnut halves
• 1⁄2 cup slivered almonds
• 1⁄2 cup pine nuts
• 1 tablespoon caraway seed (ground)
• 1⁄2 teaspoon cinnamon