Cherry Almond Cobbler - Rosalie Serving

Ingredients

• 1 package Betty Crocker Pie Crus
• 1 (13-inch by 9-inch) baking pan
• 3 (14-5 ounce) cans cherry pie filling
• 3/4 cup sugar
• 1 ½ teaspoons almond extract
• 2 tablespoons butter