Baked Garlic Parmesan Potato Wedges - Home Recipe Guide
Baked Garlic Parmesan Potato Wedges are a crispy, flavorful twist on classic fries, perfect as a side dish or appetizer.
Ingredients
- 3 large russet potatoes
- 3 tablespoon olive oil
- 3 cloves garlic
- 1/2 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 2 tablespoon fresh parsley
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