Baked Garlic Parmesan Potato Wedges – My Food Plans

Baked Garlic Parmesan Potato Wedges – My Food Plans

myfoodplans.com

There's something undeniably satisfying about sinking your teeth into a perfectly crisp potato wedge, especially when it’s generously coated in …

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Ingredients

  • 4 large russet potatoes
  • 4 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 3 teaspoons Italian seasoning
  • 1/3 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

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