Orange Maple Balsamic Salmon
The balance of sweet and tangy flavors coat salmon fillets, infusing them with a delicate brightness. This simple recipe features a mixture of fresh orange juice and zest, deliciously complimented by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glenfordfarms.org.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Oven
- Measuring spoon
- Measuring cup
- Dish
- Mixing bowl
- Whisk
- Stove
- Saucepan
- Baking sheet
- Fork
Ingredients
- 3 tablespoons olive oil, divided
- 1 teaspoon kosher salt, divided
- 1 (1-pound) salmon fillet
- 1/4 cup balsamic vinegar
- 1/4 cup maple syrup
- 1 teaspoon orange zest
- 2 tablespoons fresh orange juice
- 1 teaspoon fresh minced ginger
- 1 garlic clove, minced
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